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Activities > ​ Lecture on Laws, Regulations and Standards


China-Japan-Korea-US   Laws, Regulations and Standards Forum

Organizer: China Food   Additives & Ingredients Association; Japan Food Additives Association;   Korea Food Industry Association; Japan Food Chemicals Newspaper INC.

Location:C0-02 Meeting   Room, at National Exhibition & Convention Center 

13:30-17:00  March 22, 2018
1Regulations   and Standards for Food Additives in ChinaPh.D.   ZHANG Jian-bo, Associate Researcher, China National Center for Food Safety   Risk Assessment
2Latest   Developments of Food Additives Regulation in JapanYoichi   Ueda, Ph.D. Executive Director of Japan Food Additives Association
3Understanding   of Korea Food Additive Code & its LabelingShin,   JaeWook  Ph D. Head Researcher (R&D   Team Manager),Korea Advanced Food Research Institute
4Overview   of Dietary Supplement
    Regulation in the U.S.
Janet   Balson, Senior Food Safety Consultant, USP
5Regulations   and Trend of Probiotic products in China and OverseasAndrew   Cui,Vice President of Technology and Market,Senior Engineer,Shandong Longlive   Bio-Technology Co.,Ltd.

CFAA—China Food Additives & Ingredients Association Rm. 1402, Tower C Vantone, No. 6A, Chaowai Street, Beijing 100020, China TEL: ++ 86 10 59795833 FAX: ++ 86 10 59071335 59071336